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Dunkin'

Dunkin'

by Purdie Salas, Laura

ISBN: 9798892603133

$24.00
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Does a light, crispy donut with chocolate icing sound amazing? Then you’re ready to learn about Dunkin’®, the most popular donut seller in the United States. Discover how the company started near Boston, Massachusetts. Find out the three ways Dunkin’ locations get their donuts. Uncover the reason the word Donuts was dropped from the name. Then, read the rest of the Favorite Food Franchises series for more fascinating facts.

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Additional Details

  • Copyright: 2025
    Imprint:     Mitchell Lane
    Category:     Nonfiction

    Interest Level:

    • Elementary
    • Middle

    Reading Level:

    • Grade 4

    AR Title: No

  • Book Features:

    • Full-color photographs
    • Further Resources
    • Glossary
    • High Interest, Low Readability (Hi-Lo)
    • Index
    • Interesting facts
    • Table of Contents

    Dewey Number: 647.0
    Page Count:     32
    Trim:     6 1/2 x 9 1/4

Reviews and Awards for Dunkin'

"VERDICT A fun, informative, and thought-provoking series for young foodies."--SLJ

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Favorite Food Franchises Series

Hungry for fascinating restaurant facts served with a side of fun? Your order is up! Chow down on the Fascinating Food Spots series. Each title dishes up high-interest information about a popular restaurant chain: Chick-fil-A, Chipotle Mexican Grill, Dunkin', Panera Bread, Starbucks, and Taco Bell. Young readers will learn the history of each eatery, the secrets behind famous menu items, the processes used to get ingredients from the farm to the drive-thru window, and more. Full of delicious photos and tasty trivia, these books will help young readers become more informed consumers of their favorite foods. Each title includes engaging text, full-color photographs, tips for parents and caregivers, a glossary, a reading comprehension quiz, suggestions for further reading, and an index.